100% Nebbiolo (Chiavennasca) from vines that are up to 100 years old.
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2018 Domaine Belargus 'Ronceray' Chenin Blanc, Loire Valley, France
Ronceray is a complex wine, resulting from the blend of our plots on the rump of Quarts-de-Chaume.
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2018 Eden Rift 'Palmtag Block' Pinot Noir, Cinega Valley
The wine has a lush mouthfeel with red and blue fruits dusting the nose.
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2018 Ferratus Tempranillo AO, Ribera Del Duero, Spain
Ferratus is a red wine from D.O.
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2018 Gaja Barbaresco, Piemonte, Italy
The 2018 Barbaresco is pure and inviting, with perfumed notes of rose petal, ripe raspberry, and clove.
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2018 Grgich Hills 'Violetta' Late Harvest Dessert Wine, Napa Valley
Aromas of baked pear, orange blossom honey and citrus are prominent and the wine has remarkable depth of flavors that linger in the mouth.
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2018 Hatcher Meritage Red Blend, Sierra Foothills
The 2018 Meritage is a blend of Cabernet Sauvignon, Cabernet Franc, Merlot, Malbec and Petite Verdot.
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2018 Hatcher Petit Verdot, Sierra Foothills
Black color.
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2018 Long Meadow Ranch Chardonnay, Anderson Valley
The bright and pale green color is enticing.
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2018 Marques De Caceres 'Gaudium' Tempranillo, Rioja, Spain
Marques de Caceres Gaudium is a sophisticated and full-bodied Spanish red.
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2018 Meerlust Rubicon Estate Red Blend, Stellenbosch, South Africa
Very deep, youthful colour, and intense almost purple hue.
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2018 Mocali Rosso Di Montalcino, 375ml, Tuscany, Italy
100% estate-owned Sangiovese Grosso
Marl and limestone soils
Fermentation in stainless steel and malolactic fermentation in wood
Ages 12 months in large French-oak “botti,” plus 7 months in bottle
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2018 Moorooduc Estate Pinot Noir, Victoria, Australia
This cool-climate dry red comes from the Mornington Peninsula, one of the southernmost points of mainland Australia.
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