2017 Saxon Brown 'Sangiacomo - Robert's Road Vineyard' Pinot Noir, Sonoma Coast   

Anything with the Saxon Brown label is gold, in my opinion. Roberts Road is exceptionally so. It's the kind of Pinot that will hold up to a steak if that's what you feel like eating but also does a mushroom risotto justice, so it's versatile to say the least. Jeff's Pinots are the kind that don’t come along all that often, and also of a deep & rich style that easily stands up to any meal.