In 2020, Mme. Ferrando made this new cuvée, which comes entirely from the Les Serres parcel and is primarily the fruit that used to make up the "Favier" and "Giraud" wines, which are the oldest vines that she owns. She is going back to the tradition of blending to make one wine instead of making different cuvees from the same parcel. 100% whole cluster made in demi-muids. 75% old-vine Grenache, 12% Cinsault, 11% Mourvèdre, and 2% Syrah. While it's a big change and we will miss the Favier and Giraud cuvees, the new Chateauneuf-du-Pape Rouge is extraordinary.