2021 Gros Ventre Chenin Blanc, Merritt Island, Clarksburg, California
Whole cluster fermented in stainless steel and aged in used oak for 6 months. It offers aromas of lemon curd, Asian pear, and white flowers with subtle notes of sweet spice and hazelnut . This wine is medium weight on the palate with a bright and lingering finish. Less than 300 cases produced.