The "2024 Albino Rocca Barbera" is a red wine from the Piedmont region of Italy, known for its bright acidity and juicy fruit flavors like black cherry and plum.
Âmevive "Ravie" is a Santa Barbara County GSM blend (Grenache, Syrah, Mourvèdre) produced by Alice Anderson, known for its fresh, high-acid, and often whole-cluster fermented, low-intervention style.
The cooler, higher elevation Condado do Tea subregion gives rise to a fresh, precise expression of Albariño in general and this particular site lends an intense mineral streak through the wine.
Varietal: 60% Semillón, 40% Chenin Blanc
Alcohol: 13%
Family vintners for over 100 years, the Catenas are recognized for ther pioneering role in high-altitude viticulture in Argentina.
